It’s Tuesday 21st October and our second day of Holiday Club, which now includes our fabulous and very popular cooking club!

Today in the cooking club kitchen, our budding chefs got their sleeves rolled up, ready to get started in preparing all of the delicious vegetables for our fabulous pasta bake packed with nutritious wholewheat pasta, beautifully diced veggies, and of course, lots of delicious cheese!!!

Our chefs all thoroughly enjoyed the prep work and really enjoyed eating the finished product, which as you can see in the gallery below looks amazing!

Well done to our amazing young chefs for doing such a great job!